Home » Kao Giap Paak Maaw – Steamed Envelope Dumplings in Chanthaburi

Kao Giap Paak Maaw – Steamed Envelope Dumplings in Chanthaburi

Kao Giap Paak Maaw

Steamed Envelope Dumplings in Chanthaburi.

This dish has been  imported from Vietnam’s Banh Cuon dumplings and modified for Thai taste.


ISO 100 f/2.8 1/125sec

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