The workers are taking out the Crab Meat out separately.
The middle part of the Crab Meat.
She is taking out the meat out.
The legs of the crab.
The knife that use to help worker take the crab meat out.
Take the meat out and put in to bag.
The main market of this crab is to Japan, Korea and Taiwan.
Some of the market is to those restaurant that make “Crab Fried Rice”.